GLOBAL FOOD SAFETY STANDARDS AT YOUR DOOR STEP-A PRACTICAL GUIDE TOWARDS EASE OF IMPLEMENTATION
Post-Harvest Processing
In this section, we have covered ISO 22000 Food Safety Management Systems, FSSC 22000 recognized by GFSI, BRCGS Global Food Safety, and BRCGS Packaging Material standards. Standard-wise Quality Manuals, Procedures, Record templates, Auditor's qualifications, Workers' Health and Welfare, and Government promotion schemes are available.
You can search for the required information standard-wise by clicking on the respective icons.
Additionally, we offer skill development programs on the implementation of these standards and the qualification of auditors, conducted digitally.